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Lonoke Schools menus Feb. 10-14

Elementary, primary schools

Monday: Crispito, nacho cheese sauce, refried beans, salsa, tortilla chips, fruit, milk.

Tuesday: Chicken spaghetti, green salad, ranch dressing, green beans, peaches, whole wheat roll, milk.

Wednesday: Chicken nuggets, potatoes with gravy, steamed broccoli, mixed fruit, milk.

Thursday: Cordogs, mac and cheese, steamed carrots, fresh fruit, milk.

Friday: Vegetable beef soup, grilled these, crackers, tossed salad, diced pears, milk.

Middle school

Monday: Crispito, nacho cheese sauce, refried beans, grapes, salsa, tortilla chips, milk.

Tuesday: Chicken spaghetti, tossed salad, ranch, green beans, applesauce, oatmeal cookie, milk.

Wednesday: Grilled BBQ sandwich, potato wedges, broccoli and carrots with dip, fresh fruit, milk.

Thursday: Beef taco salad, lettuce and tomato, pinto beans, tortilla chips, nacho cheese sauce, apple, milk.

Friday: Cheeseburger, baked potato wedges, fresh fruit, milk.

High school

Monday: Crispito, nacho cheese sauce, refried beans, salsa, tortilla chips, grapes, milk.

Tuesday: Grilled BBQ sandwich, potato wedges, broccoli and carrots with dip, fresh fruit, milk.

Wednesday: Mexican chicken, tossed green salad, ranch, green beans, applesauce, oatmeal cookie, milk.

Thursday: Cheeseburger, french fries, fresh fruit, milk.

Friday: Beef taco salad, pinto beans, pinto beans, tortilla chips, shredded cheese, milk.

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