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Lonoke School Menu Oct. 14-18

Monday: Hot ham/cheese sandwich, oven fries, fresh fruit cup, milk, mayo/mustard/ketchup.

Tuesday: Chicken strips, macaroni and cheese, English peas, tossed salad, fruit, milk and BBQ sauce.

Wednesday: Taco salad, refried beans, salsa, chocolate chip cookie, mixed fruit, milk.

Thursday: Chicken fried steak, mashed potatoes, steamed broccoli, fresh fruit, mild.

Friday: Chicken spaghetti, seasoned green beans, tossed salad, chilled pineapple, hot roll, milk.

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